Food & Wine Travel Guide

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Food and wine can be an introduction to a home, a village, a region, a community, or a greater country, and this Food and Wine Travel Guide gives you ideas on how to explore them all.

From learning how to craft a traditional dish to sampling the evolution of a family recipe, tasting the shifting layers of a customary vineyard to exploring the different ways a country embraces a specific market, local flavors are endlessly eye-opening. 

You can use our Food and Wine Travel Guide as inspiration to discover the world’s best food and wine destinations.

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16 Best Food & Wine Destinations in Europe
Europe is a fascinating collection of culture and heritage, and food and wine tell the story of both past and present in these sixteen best food and wine destinations.  History across the continent...
Essential Food Destinations of Emilia Romagna
Emilia Romagna is the epicenter of the country's culinary heritage, and you can explore them all in these essential food destinations. Known as the "breadbasket" of Italy for its production of grain,...
5 Dishes to Try on Your Vacation to Venice
The food of Venice reflects the city’s heritage and history of exploration combined with local ingredients. Whether harvested along the floodplains, cultivated from the sea, or imported from distant...
12 of the Best Italian Cheeses and Where to Try Them...
Italy produces some of the most famous cheeses in the world and is the third-largest cheese producer in the European Union. The countless flavors, textures, and recipes of Italy’s cheeses derive from...
The World’s Best Cities for Street Food
The following list offers insight into the world’s ten best cities for street food, revealing the depth of culinary delights around the globe. The authentic culture and culinary traditions of a city...
10 Most Popular Types of Pasta to Try in Italy and...
Italy is home to thousands of different pasta types to try while you travel, each with their own distinct shapes and flavors that stem from the unique regions found across the peninsula. Italian noodles...
7 Best Wine Regions to Visit in Portugal
Portugal’s wines share the character and charisma of the country by revealing flavorful diversity in every bottle, and here are the seven best wine regions to visit in Portugal during your trip. With...
Guide to San Sebastian: Food, Culture, and the Coast...
San Sebastian is a sophisticated city known for its unique culture, alluring beaches along the glistening Balearic Sea and its fabulous cuisine. The city embodies the essence of the Basque region with...
5 Dishes to Try While on Vacation in Florence
Florence has a distinctive dining scene that separates it from all other Italian cities. You can find the typical flavors across the city to find how Florence emerged from a Roman settlement to a city...
4 Best Cities to Explore Food of Emilia-Romagna

The four main culinary cities of Emilia-Romagna take inspiration from the iconic and famous flavors that capture the true essence of Italian cuisine. Yet these four cities have their own unique spin on traditional, local dishes that set them apart from one another and the rest of the country.

Emilia’s culinary customs focus heavily on animal fats and pork products. Romagna has stronger ties to Byzantine heritage influenced by the sea and classic land dishes.

Whether looking for fine cuisine or typical street food, Emilia-Romagna has the most quintessential tastes you can find during your Italy trip.

4 Dishes to Try on Your Trip to Emilia-Romagna

Eating in Emilia-Romagna is sampling the true soul of Italian cuisine with the four quintessential dishes of the region, creating an essential experience for any visit. The region continues to influence commercial kitchens, private kitchens, and celebrity chefs across Italy and around the world.

Whether visiting for the culinary history or eager to sample the traditional flavors of the markets, Emilia-Romagna is the perfect destination for finding the essential flavors of Italian cuisine.

A list of Emilia-Romagna dishes is practically a guide to the most iconic ingredients and plates of Italian cuisine. The simple geography instills in the region a perfect balance of fertile land and abundant water while the ingredients that shape the cuisine embody the eight centuries during which the region fell under the reign of warring noble families, Papal States, and distinct kingdoms.

The result is the unique make-up of hyper-local cooking traditions that still share common regional characteristics. The following are the most typical, and therefore popular, dishes you can find in Emilia-Romagna.

5 Best Dishes to Try While on Vacation In Bologna

Bologna’s famous delicacies derive from a rich culinary tradition that has impacted the cuisine of greater Italy, and there are several dishes you should try on your vacation. Historians have documented the culinary brilliance of the city since the Middle Ages, with published texts capturing the fascinating creations of inventive chefs dating back to the 16th century. The tradition of long-lasting products derived from a nomadic heritage in the mountains. Nowadays, food lovers from around the world visit Bologna to sample firsthand the unique dishes and robust flavors you can experience on your Italy tour.

3 Best Dishes to Try While on Vacation in Modena

Modena’s unique position in the Po Valley influences the soil amid the rugged foothills of the Apennine Mountains, responsible for the diversity of meats, hams, salumi, pasta, cheeses, and treasured balsamic vinegar that you can taste during your trip to Italy. Seasonal ingredients define the flavors of the Modenese cooking tradition, from growing produce to the presence of game and fish. Many of the traditional recipes popular in the province have emerged from a heritage of the peasant kitchen or small landowners that incorporates the flavor of a wealthier lifestyle that influences contemporary life.

4 Best Dishes to Try While on Vacation in Milan

The four meals and dishes of Milan that you should try during your trip characterizes the culinary influences of lavish sovereigns that ruled over a historic center of cultural exchange. Milan’s position as the capital of the Lombardy region has brought a variety of flavorful cuisine and a mixture of cultures into the center of the city’s gastronomy, dating back to the Celtic kitchen of pre-Rome while remaining renowned for world-class restaurants and cafés. Milan is filled with foodies that celebrate the heritage of local cuisine with a focus on forward-thinking techniques while respecting local customs.

3 Best Cities to Explore the Food of Campania

The distinct natural characteristics of Campania’s terrain have provided the region with sensational ingredients in the top three cities you can visit during your Italy trip. The region’s gastronomic history acts as a crossroads of civilizations along the Mediterranean Sea with a diverse landscape that has brought life to vibrant produce found in nutrient-rich volcanic soil. The greater region of Campania has a variety of provinces resulting in different types of cuisine. You can celebrate the cucina povera as you uncover how the cuisine reaches ultimate flavor with minimal ingredients.

5 Dishes to Try on Your Trip to Naples

The cuisine of Naples has ancient roots and humble origins that have inspired the creative recipes of present-day Neapolitan gastronomy that you can enjoy during your Italy trip. The city’s cuisine continues to typify the culinary traditions of Campania, with heritage predating Rome and reflecting the former Kingdom of Naples. With a culinary style that celebrates the soil, arid climate, the boldness of the Tyrrhenian Sea, and the importance of cucina povera, Neapolitan cuisine still focuses on using every aspect of an ingredient before adding herbs and spices to create the most vibrant flavor.

7 Dishes to Try on Your Trip to Sicily

Whether you’re looking for flavorful meals sourced from ancient recipes, or curious about the authentic history that underpins the city’s sumptuous fare, here are seven dishes you must try during your exploration of Sicily’s magnificent cuisine.

As you travel through the Sicilian wonderland, you will be introduced to the gorgeous stretches of farmland where your daily meals are sourced from, as you indulge in luxurious wines transformed from local, simple ingredients into incredible recipes.

When you journey to Italy’s foodie paradise, you can find a delectable array of appetizing dishes to discover history, heritage, and the evolution of flavors on your trip to Italy’s one-and-only gourmet heaven.

6 Dishes to Try on Your Trip to Palermo

The gastronomic traditions of Palermo act as an amalgamation of cultures that have gathered in the city for over more than two millennia that you can taste when sampling six staple dishes during your trip. The contemporary connection with the Slow Food Movement originates from a long history of working with fresh, seasonal ingredients that are harvested around the mountain slopes, peaks, and valleys of Palermo Province and typifies the culinary heritage of greater Sicily. The importance of traditional flavors is seen from private kitchens to celebrated street food and with famous chefs.

3 Best Cities to Explore the Food of Sicily

The three best cities of Sicily in which you can enjoy the customs of the Sicilian kitchen embody a tradition of expression and culinary artistry that is linked to the religious, historical, and cultural evolution of the island that you can find in the three best culinary cities across Sicily.  The closely linked events of Sicily’s history have developed famous dishes with regional and gastronomic cultures that reveal the contributions of the well-established civilizations throughout the island’s history that spans more than 2,000 years of settlers, merchants, and conquerors.

3 Best Cities to Explore the Food of Umbria

The cuisine of Umbria captures simple but elegant flavors that adhere to the strict calendar of seasonal ingredients that you can find during your Italian food tour. Olive groves and flocks of sheep overtake the hills of Italy’s only region that does not touch the sea or border of another country. The mountainous heart of Umbria abounds with medieval towns and castles that have been untouched by time and are bursting with gastronomic traditions where dishes have been handed down through generations and pay homage to heritage in kitchens that you can explore and experience.

3 Best Cities to Explore the Food of Lazio

The three best culinary cities of Lazio represent the distinct elements of the local cuisine. The diverse landscapes spread from the seaside in the west to the eastern mountains with ingredients that thrive in the rich history embodied in the traditions at the heart of Etruscan settlements, the Roman empire, the cradle of Christianity, and the luxuries of the baroque movement.

The mountain slopes and plains allow farmers to cultivate the prevailing heritage of Cucina Povera with unique ingredients and cultural flavors brought to life from around the Roman and Christian world. Exploring the food of Lazio can be a fantastic lens to view Italian culture.

4 Dishes to Try on Your Trip to Lazio

The four best dishes to try during your trip to Lazio reflect the customs created when Rome acted as the heart of the ancient empire. The conquered landscapes of antiquity stretched over the hills and reached the western seas to create impressive ports from which Rome could reach the hidden corners of the known world, now embodied in the gastronomic traditions that were left behind. The food of Lazio takes the shape of simple dishes with quick and easy cooking techniques based on the ideas of fresh and readily available ingredients.

The regional cuisine of Lazio is characterized by Cucina Povera, the traditions of poor cooking that embody the tastes of farmers over the centuries who used the entirety of ingredients and ingredients that were easily accessed during the changing seasons. The increased standard of living in Lazio has resulted in home and commercial chefs creating flavors with ingredients that were once unheard of outside of regional cooking. You can sample the following dishes during your next trip to Lazio.

6 Dishes to Try While on Vacation in Rome

When visiting Rome, you have your choice of delectable cuisine from around the country, but authentic Roman flavors have evolved through centuries of social, political, and cultural changes that date back to the center of the ancient empire.

The city’s position as the former epicenter of an empire allowed the culture to absorb the gastronomic heritage from visiting merchants, immigrants, and political affiliates. Even with newer trends and growing international cuisine inside the city, food in Rome remains a source of pleasure that you can discover during your Italy tour.

5 Dishes to Try on Your Trip to Tuscany

The five dishes you need to try during your Tuscany trip are based on the traditional flavors using the freshest and simplest ingredients that pertain to the seasons. The custom of the Tuscan kitchen boasts a sense of regional flourish that celebrates the importance of locally sourced ingredients found at the market each week, often resulting in an easy preparation. The cuisine is so ingrained into the heritage of the region, the local government compiled a “Tuscan Food Pyramid” as a geographic representation of what are considered the 70 most essential products seen on the Tuscan table.

Tuscan chefs, both at home and in favored restaurants, turn the simple into the divine using culinary techniques dating back to the Etruscans. The next time you explore the alluring beauty of Tuscany, remember to sample the following culinary treasures for an exclusive look at the heart of the famous Italian region.

3 Best Cities to Explore the Food of Italy’s Islands

The three best cities of Italy’s famous islands where you can find the embodiment of culture, food, and culinary traditions are Sicily and Sardinia. The traditions of Sicilian and Sardinian kitchens include ingredients from the land and sea, with ancient pastoral customs to the simple appreciation for good food.

The islands of Italy have absorbed the various customs of the variety of cultures who have settled on Sicily and Sardinia over the last two millennia, including Greek, Spanish, French, and Arab influences. The mixture of Mediterranean heritages on the different Italian islands enriches the cuisines with a range of cooking techniques and flavors. Herbs and spices are commonly used for a unique culinary encounter that you can experience and enjoy as part of your next vacation.

5 Best Cities to Explore the Food of Southern Italy

Southern Italian food features the bright and delicious flavors of the Mediterranean that many visitors associate with traditional Italian food that you can discover during your Italy vacation. Cooking is an essential way that Northern, Central, and Southern Italy showcase their diversity. The food of Southern Italy is often referred to as Cucina Povera, with frugal southern cooks relying on the bounty of the sea or the hard-fought harvest from tenacious farmers. The warm Mediterranean climate supports a history of trade and conquest, revealing distinctive characteristics of the unforgettable gastronomy.

14 Most Popular Cured Meats in Italy and Where to Find Them

Cured meats have become a culinary staple across the Italian peninsula to try during your travels. The Italian term for cured meats is salumi, and is differentiated from French charcuterie by the types of meat used, the flavor of the meat, and the specific Italian methods of preparation and preservation.

When visiting a meat deli in any specific region, you will find the country’s renowned salumi on display. The following list offers information on the 14 best types of salumi from across Italy and where you can find each meat during your Italian vacation.

6 Truffle Festivals to Visit During a Vacation in Italy

The Italian truffle season takes place every fall, a brilliant time to visit the country if you wish to participate in truffle hunting tours and take in the array of dazzling truffle festivals that pop up across the Italian peninsula between October and November.

Celebrating the robust flavors of the distinctive truffle varieties in addition to the culinary heritage of Piedmont, Molise, Tuscany, Umbria, Emilia Romagna, and Le Marche, these festivals offer a uniquely Italian experience for you to immerse yourself in during your vacation. The following list shares the top truffle festivals by region to help you plan the route of your Italian truffle hunting tour, and your Zicasso travel specialist can suggest the best routing for your perfect vacation.

What You Need to Know About Truffle Hunting Tours in Italy

Illusive white and black truffles hide in small quantities throughout Italy’s vibrant topography. The decadent morsels populate rolling hills, speckle the soil along grand cliffs, and inhabit the plentiful forests. Nature’s bounty bursts throughout the Italian peninsula, and the prized truffle is one of the country’s most sought-after locally-grown foraged goods. Below is everything you need to know about Italian truffles and truffle hunting tours in Italy.

How to Plan Your Trip in 3 Easy Steps

You can book a trip with Zicasso to nearly any destination in the world. Our goal is to make the planning, booking, and travel process easy and enjoyable as you create the experience that you want most. The world overflows with wonders, and the sheer number of choices is exciting. Your decision to work with a destination expert on where to go, how to get there, and how long your trip should be simplifies your planning process significantly.

There are three main considerations to planning your trip:

How to Plan Your Trip Budget in 3 Steps

Knowing your budget is an essential component of any trip planning process. Whether the sky's the limit or you have specific parameters, Zicasso is here to help you set our priorities in planning to maximize your investment. Your interests and preferences on a couples trip will differ from a family-friendly vacation, while a highlights tour will result in wildly different experiences than one designed to take you off the beaten path. There are three steps in considering the costs of your trip, as a customized vacation that has been designed for you allows maximum flexibility with your spending.


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