Fried squid with boiled potatoes and Swiss chard. Traditional Croatian cuisine, Rovinj

Adriatic to the Alps: Gourmet Tour of Croatia, Slovenia & Italy

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Suggested Duration:

12 Days

Countries Visited:

Croatia, Italy, Slovenia

Places Visited:

Oprtalj, Rovinj, Grožnjan,  Škocjan Caves, Cividale di Friuli, Ljubljana, Cormons

Departure Dates:

Dates are flexible and customizable for private departures.

Taste the unparalleled flavors from the Adriatic to the Alps on this custom tailored tour that will forever more define “gourmet.” From the spectacular Adriatic Sea to the pearled Julian Alps, stretching between Croatia, Slovenia, and northeastern Italy, you will discover the remarkable landscapes and the unforgettable dishes that can no longer be kept secret. Magnificent caves abound and medieval towns decorate the plush countryside. From fabulous truffle hunting to wine tasting in a grand castle,...

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