Experience a more authentic side to Egypt with nine days of food and culture, from contemporary Cairo to Nubian, Berber and Saharan specialities. With gastronomy as the guide you’ll discover a local side to life, as well as exploring Egypt’s famous antiquity. Expect neighborhood food tours, personal cooking classes, unusual gastronomy, and a deep insight into Egypt, both then and now.
Luxor – Culture and History
Start your nine-day Egypt food and culture tour in Luxor, where the wonders of past civilizations are juxtaposed with modern riverbank life. Your hotel is on the River Nile and the rooftop provides a view towards the Luxor and Karnak temples. After a private airport transfer you’ll have some free time to refresh at the hotel, before a short wander around the East Bank. Here you’ll find vibrant city life mingling with towering temples, along with small cafes that showcase Nubian cuisine. And it’s in these small cafes that you can really connect with Egypt’s culture as well.
Luxor – Nubian Cooking Class
Luxor – Sailing a Felucca
Aswan – Home-Cooked Island Delicacies
Aswan – Discovering Saharan Cuisine
Cairo – Contemporary Cuisine and Culture
Cairo – Pyramids, Artifacts, and Neighborhoods
Cairo – Dining on History in Cairo