Iberian Peninsula Food & Wine Tour

Portuguese pastry, pastel de natal

What to expect on this itinerary

On this luxurious, 10-day culinary tour through Spain and Portugal, you will uncover the best gastronomic treasures that these countries have to offer. Spain and Portugal are home to some of the best culinary scenes in the world, and they are always inviting new guests to visit and see what is causing all the hype. Indulge in Pastel de Nata, partake in a traditional cooking lesson, and explore the Douro Valley on an exclusive wine tour . From the intriguing flavors of pintxos in the Spanish Basque Country to the world-class vintages of Catalonia’s wine region, this trip will offer you the culinary experience of a lifetime.

Countries Visited

Portugal, Spain

Places Visited

Lisbon, Porto, San Sebastian, Barcelona, Madrid

Suggested Duration

10 Days

Customizable Itinerary

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Day 1

Lisbon – Sample Pastel de Nata

You will arrive in Lisbon, the country’s capital, and be met at the airport by your private driver. From there, you will be transferred to your luxurious accommodation in the heart of Alfama. After freshening up in your elegant suite, you will meet your personal guide in the hotel lobby to begin your exploration of the city. You will traverse the streets of Lisbon, stopping to learn about its most fascinating sites, such as the Sao Jorge Castle and Praca do Comercio. In the afternoon, you will have the opportunity to visit the world-renowned Pasteis de Belem bakery, where you will indulge in Pasteles de Nata, which is a traditional Portuguese egg tart with a custard filling.

What's Included:

Transfer
Tour
Accommodation
Day 2

Lisbon – Food Tour of Lisbon

Day 3

Porto – Private Cooking Lesson

Day 4

Porto – Exclusive Wine Tour

Day 5

San Sebastian – Dine at One of the Best Restaurants in the World

Day 6

San Sebastian – Pintxos Crawl

Day 7

Barcelona – Gastronomic Delights

Day 8

Barcelona – Catalonia’s Wine Country

Day 9

Madrid – Gourmet Food Tour

Day 10

Madrid – Departure

Trip Highlights

  • Sample the Pastel de Nata, which is Portugal’s traditional egg tart, at a world-renowned bakery
  • Indulge in the folkloric sounds of a traditional Fado music performance that will be accompanied by a gourmet dinner and wine pairing
  • Immerse yourself in Portuguese culture when you delight in a cooking lesson at the home of a local family
  • Explore the luscious Douro Valley on a private tour of Portuguese wine country
  • Delight in the exclusive opportunity to dine at one of the best restaurants in the world in Spain’s infamous Basque Country
  • Taste the delicious flavors of San Sebastian, when will you explore the city on a private pintxos crawl
  • Partake in a private tasting of exquisite local wines and traditional Jamon Iberico
  • Discover the very best of Spain’s stunning capital on a food tour through Madrid

Detailed Description

From the delicious flavors of Madrid’s Mercado San Miguel to the luscious vineyards of Porto’s Douro Valley, Spain and Portugal are home to some of the most impressive gastronomic scenes in all of Europe. During your adventure in Spain’s Basque Country, you will sample world-famous Jamon Iberico in Barcelona and dine at one of the top restaurants in the entire world. On this luxurious, 10-day gastronomic tour through Spain and Portugal, you will be provided with a literal taste for all that these culture-rich countries have to offer. You will also enjoy the culinary adventure of a lifetime.

Your tour will begin in Lisbon, which is Portugal’s world-renowned capital. Here, you will delight in exploring the city and sampling the traditional Pastel de Nata, which is a classic Portuguese egg tart, at one of the country’s most highly-acclaimed bakeries. On a private food tour, you will explore the flavors of Lisbon as you are led for a complete immersion into Lisbon’s culinary scene. Afterward, you will indulge in a traditional Fado show that will be accompanied by a gourmet dinner and wine pairing. As your tour continues, you will arrive in Porto, which is Portugal’s most famous city besides Lisbon. In Porto, you will be provided with the wonderful opportunity to indulge in a traditional cooking lesson in the home of a local family. You will also be able to explore Portugal’s stunning wine region.

You will arrive in Spain’s famed Basque Country in the city of San Sebastian, where you will have the unique opportunity to dine at one of the top restaurants in the world. The following day, you can enjoy a pintxos crawl through the city. In Barcelona, you will indulge in a private tasting of Spanish wine and Jamon Iberico before visiting the world-renowned Catalonia wine region. Finally, you will arrive in Madrid, which is the capital of Spain and where you will stroll through the city on a gourmet food tour. On this 10-day culinary tour of Spain and Portugal that is fit for a true gourmand, you will discover the culinary delights of Western Europe in complete luxury.

We work closely with the top travel companies that specialize in the regions of Spain and Portugal to ensure that you have a fully customized trip of a lifetime.

Starting Price

$3,900 per person (excluding international flights)

Your Zicasso trip is fully customizable, and this sample itinerary is a starting place for your travel plans. Actual costs are dynamic, and your selection of accommodations and activities, your season of travel, and other such variables will bring this budget guideline up or down. Throughout your planning experience with your Zicasso specialist, your itinerary is designed around your budget. You can book your trip when you are satisfied with every detail. Planning your trip with a Zicasso travel specialist is a free service.

What's Included

The starting price is based on travel during the low season for a minimum of two travelers staying in shared 3-star accommodations. Please inquire for a custom trip quote based on your travel preferences and travel dates.

4.9

Verified Traveler Reviews

Based on 386 reviews

Portugal, Spain Travel Review: Douro Valley, Rioja, San Sebastian, Wine Tasting, Cooking Classes, Culinary Experiences, 8 Nights

We had an amazing trip to Portugal and Spain, and a huge thank you goes to Zicasso's travel specialist and the travel company team for putting it all together. From the wineries and hotels to the cooking classes and restaurant recommendations, everything felt carefully thought out and tailored to what we enjoy. It never felt like a generic itinerary. Every stop seemed to fit exactly what we were looking for.

Some of our favorite memories were the time we spent in the Douro Valley, Rioja, and San Sebastián. The cooking classes were fantastic, the wineries were outstanding, and we discovered so many great restaurants and wines along the way.

We also had excellent local guides and drivers who made the experience even better. Their knowledge and enthusiasm added a lot to the trip. Most importantly, the trip was completely stress-free. We were able to relax and enjoy ourselves because all of the details had been handled so well in advance.

We came home with great memories, a lot of bottles of wine, and a list of places we'd love to visit on our next trip. We wouldn't hesitate to work with our travel specialist and Zicasso's travel company again, and we'd gladly recommend them to anyone planning a trip to Portugal or Spain.

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Portugal Vacation Review: Porto, Lisbon, Cascais, Sintra, Vinho Verde, Douro Valley, Food Tour, Wine Tasting, 11 Nights

I didn't understand the relationship between Zicasso and its travel company, and it took me a while to get the triangular reporting scheme. It was easier for me to reach out to someone directly, but we managed.

The people at the travel company were very accommodating. However, I learned a lot about my own travel preferences through this trip. We spent four days in Porto, the first being arrival from the US via Lisbon, so we did not do any touring that day. We only had half a day to explore on our own given the activities that were planned for us. I would like to have had more downtime in Porto to get to know the city.

The foodie tour that we took was fabulous. Our guide took us on a very personal tour, introducing us to her favorites and including all the things we wanted to achieve. Please send her our regards and personal thanks.

We spent a day in Vinho Verde. As the harvest had been completed the day before we arrived, the experience felt contrived. We could easily have skipped this.

The Douro Valley exploration was more interesting to us. We visited two wineries, the second of which was more special, so we enjoyed the tasting more thoroughly. Again, the guide was delightful!

We took a train back to Lisbon feeling like we had missed much of Porto. As we expressed interest in Jewish history, we booked our first morning tour through a tour booking platform to supplement what the travel company provided. While they said their guides would be knowledgeable in this area, there was no guide that provided that background.

Our train ride to Lisbon ended in a surprise. We were about to descend the stairs to the Oriente platform when the doors closed suddenly and the train left. Fortunately, the next stop was not far and we were able to turn ourselves around and return to our awaiting driver.

Our day in Sintra and Cascais was disappointing. We drove to Cascais and had 25 minutes to explore. We then continued to Sintra. We were not sure what access we were provided, but another couple had full access and their admittance was for 12:00, so we had to be there by then. While it is a spectacular site, it was way too crowded to see anything, and a guided tour of the site would have been desirable.

We were able to include a visit to an estate due to a working relationship that exists with them. They have cork forests on their property, so there was no reason to visit Évora for that purpose.

All in all, the drivers and guides we were given were thoughtful, professional, helpful, and concerned… always helping us with doors, luggage, footing. Having them immediately available was extremely useful. On the other hand, we learned that we were not as interested in camp for adults, where all of our activities were planned for us, as we were in learning and feeling the culture and spirit of the country. The country is beautiful and its people quite warm and friendly.

Special thanks to our travel coordinator for picking up the pieces of our trip and finalizing the details for us.

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Portugal Tour Review: Lisbon, Porto, Lagos, Albufeira, Evora, Wine Tasting, Food Tour, Fado Experience, 12 Nights

Logistics: We actually cleared customs and baggage claim very quickly in Lisbon upon arrival. We were able to get to the train station and change our ticket to a train two hours earlier. We were able to notify them such that our driver was waiting for us when we came in. In general, all our drivers and vehicles were top quality (especially our driver in Porto). Our only issue here is that sometimes the pick-up times were far too early for transport to rail stations, especially the one in Albufeira. We arrived well over an hour early in what is not one of the nicest train stations in Portugal.

Hotels: All of the hotels were well located. Some were a little unique, i.e., you opened the room door in Lagos and right in front of you was the toilet area, but all the rooms were adequate, with one exception. We found it somewhat frustrating there was no seating other than the bed in all three hotels, other than the desk chair, or in the case of Lisbon, the small hassock used at the desk. Yes, Lagos had a balcony, but it was not usable due to all the rain. This was especially true in Lisbon, where according to the pictures sent in our itinerary, there was a large sofa in the room for the class we picked, but there was nothing in the room we were assigned. One other little glitch is that when we changed our schedule to drop a night in Lagos and add one in Lisbon, the hotel told us we had our original four-night reservation and then a one-night reservation for the night we came in early. The desk clerk tried to tell us we could check in, but would have to check out in the morning and wait until check-in time the next day to get our new four-night reservation room. I did clear this up with the hotel supervisor the next morning, but if they would have held their position, it would have been very awkward.

Excursions: All the activities they put together were spectacular. They’ve really spoiled us to having travel that doesn’t include 20 to 30 people. The most amazing was the dinner at the winery, as we were the only ones there. The first tour in Porto was a little rough, as it was cold and rainy, and after an overnight flight the day before, we weren’t really expecting a food tour starting at 9am, but it all worked out. Also, the fado dinner was great, although I must say, I don’t usually finish dinner at 22:30.

We are so very thankful that we selected this travel company to be our go-to partner in Portugal. It was a pleasure working with them and they were able to put together a program with what we wanted, not some cookie-cutter program that we needed to comply with. I will be giving a strong recommendation to any of our friends who are considering Portugal as a destination and we’re hoping other Zicasso operators are of the same quality when we visit other destinations.

Thanks again for everything!

Just to clarify one thing, the dinner ending at 22:30 was not a complaint; it was an observation about having a new experience, especially since it was connected to the Fado dinner.

Bob F. and Conni A.

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Spain Trip Review: Madrid, Barcelona, Tarragona, Sitges, Wine Tour, 8 Nights

Our trip was fantastic. The guides were excellent. The Madrid wine tour guide was excellent, our guide for the walking tour of Barcelona was excellent, our guide for the walking tour of Madrid city was excellent, and our guide for Tarragona and Sitges was excellent. We were so pleased with all the tours that I will not change anything for our next trip with you guys. I appreciate your company and the way you handle things. Zicasso’s travel specialist was so helpful. Thank you so much. I can't wait to do this all over again.

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Portugal Travel Review: Porto, Douro Valley, Alentejo, Lisbon, Lagos, 11-Day Trip

I'd make this 4.5 stars if I could. We had a five-star experience with a few glitches, but they were addressed quickly and kindly.

Zicasso’s travel specialist is a gem. She goes out of her way to clearly communicate what to expect, who you'll be with, and the times for meets and activities. She made us feel special, as though we were her personal guests rather than just clients. We had a luggage issue that she went out of her way to help resolve.

We asked to stay in nice places with AC and king-size beds, and she delivered. All places were great and a bit different from what we're used to and from each other. Most of the drivers were also a lot of fun to be with and spoke at least reasonably good English.

I offer two suggestions for those who use this service. One, always verify meet times and contact info that you receive. Two, don't pre-book two meals in a day if you're staying at a place that offers breakfast. It's just too much food too close together.

We had an 11-day vacation. We chose variety rather than immersion, so went from Porto to Douro Valley to Alentejo to Lisbon to Lagos in the Algarve area, with some stops in between and drivers who brought us everywhere. Next time, we'd likely choose two or three places for a more immersive experience.

I highly recommend this travel company and the travel specialist in particular.

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Portugal Trip Review: Porto, Douro Valley, Private Cooking Class, Food Tour, Winery Visits, 1 Week

Our trip to Portugal, arranged through Zicasso and expertly crafted by our travel specialist, was truly a once-in-a-lifetime experience. From the vibrant city of Porto to the breathtaking Douro Valley, every detail was thoughtfully planned and flawlessly executed.

Our private guide was exceptional, an expert in all things Portuguese. His deep knowledge of the country’s history, culture, customs, and traditions brought each destination to life.

Our stay in the Douro Valley was truly memorable. Our hotel was exceptional, featuring a beautiful river view room and a restaurant that showcased the region’s cuisine. We also visited several charming boutique and family-owned wineries, each offering unforgettable hospitality, remarkable wines, and unique experiences that reflected the charm of the region.

I highly recommend Zicasso and, in particular, the travel specialist to anyone considering a trip to Portugal. It truly exceeded our expectations!!

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Customizable Itinerary

This is a sample itinerary to inspire a personalized trip designed with your travel specialist.

37,000+ Verified Traveler Reviews