True Flavors of Northern Italy: Food & Wine Tour of Veneto

What to expect on this itinerary
The marvels of the wine and food are at your fingertips during your custom-tailored 8-day Northern Italy food tour dedicated to the splendor of farm-to-table cooking and soil-to-bottle vineyards. Sip a glass of indulgent wine with a view of the snow-capped peaks of the Dolomite Mountains. Wander the cobblestone streets of a Renaissance city adorned with shining frescoes and olive-grove aromas. The cuisine of the region explains much of its heritage and landscape.
Customizable Itinerary
Venice – Welcome to Veneto
The region of Veneto is home to the Dolomite Mountains as they sweep down to the edges of the Venetian Lagoon. The stunning architecture and artistry of the Republic of Venice brush the towns and cities across the region. Your flight will land at Marco Polo International Airport, and your private transfer will meet you at baggage claim. The iconic image of the lagoon shores fades to the waterways that lead you to the commune of Mira, connected to the larger expanse of the Metropolitan City of Venice. Settle into a luxurious villa lined with lush cypress trees; the idyllic location will provide a touch of elegance to the remarkable countryside that surrounds the estate with views that overlook the banks of the Brenta River as it feeds into the Adriatic Sea.
You will pass the 17th-century grounds of the Villa Foscarini Negrelli, a neoclassical structure with Ionic columns that support a triangular tympanum adorned with statues and pinnacles along the façade. In the evening, you will venture to a celebrated restaurant famous for its connection to the Slow Food Movement and principled belief of local, seasonal cuisine. The untraditional location contrasts with the impressive dishes served from the kitchen. Once you enter the restaurant, the aroma of ragu and seafood fills the dining room. The sweet and savory combination of prawns served with black sesame and pumpkin puree creates an unforgettable dish you will wish to emulate for any dinner party you ever have. You will end your dinner with a flaky, cream-filled zabaglione, which offers the perfect introduction to a sweet Veneto treat.
What's Included:
Venice – Delight in the Iconic City
Verona – Explore the Cities of Padua and Vicenza
Verona – Indulge in the Beauty of Verona and its Celebrated Cuisine
Lake Garda – Visit a Local Olive Mill and Winery on the Banks of Lake Garda
Lake Garda – Discover the Medieval Town of Bardolino and the Local Wines
Bassano del Grappa – Enjoy Majesty in the Dolomites and Historic Towns
Venice – Depart for Home
Trip Highlights
- Discover the tremendous wines of Veneto with a tour of a wine museum and a private tasting of Bardolino vines
- Indulge in the succulent flavors of the slow food movement in the region, embraced by chefs eager to share seasonal and regional cuisine
- Visit the home of Juliet from Shakespeare’s Romeo and Juliet you enjoy a pastry and sweets tour of a shop celebrated by locals
- Sample the flavors of grappa in a town along the foothills of the Dolomite Mountains
- Enjoy an in-depth tour of a historical olive mill to learn the process of olive oil production from soil to bottle, followed by an olive oil tasting
- Relish in the rich history of Venice embodied in the remarkable architecture and incredible artwork
- Witness opulent works of Giotto in the Cappella degli Scrovegni, often referred to as the Sistine Chapel of the North
- Bask in the majestic scenery of the shores of Lake Garda, from the vineyards and hills to the distant mountains that overtake the horizon
Starting Price
$3,600 per person (excluding international flights)
What's Included
- Accommodations
- In-country transportation
- Some or all activities and tours
- Expert trip planning
- 24x7 support during your trip
Your final trip cost will vary based on your selected accommodations, activities, meals, and other trip elements that you opt to include.
Verified Traveler Reviews
Based on 619 reviews
Zicasso's travel specialist organized an amazing 12-day series of private tours, taking us from Milan to the lake regions (Como, Maggiore, and Garda) and down to Bologna. Our days were filled with visiting churches, museums (including the Ferrari and Enzo Ferrari museums), a winery, parmigiano, prosciutto, and traditional balsamic manufacturing, a cooking class, boat tours, and food tours.
Along the way, we saw testing at the Ferrari track and a small portion of the women’s Giro d’Italia. With all that, we still had sufficient downtime to search the streets to find our own gems.
Our trip coordinator checked in with us daily to confirm the daily itinerary and transportation. When we had questions or needed to make a change due to the weather, she was thorough, attentive, and responsive in a way that was reassuring and comforting. She was simply amazing.
I would highly recommend using this travel specialist and team for any of your Italian travel needs.
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When we started planning our trip to Italy, I knew I wanted to work with a travel agent—specifically, someone who specialized in Italy and was based there. After reaching out to several agencies and reviewing their responses, we chose Zicasso and, more specifically, our travel agent. She is based in Milan and from my very first interaction with her, I knew we had made the right choice.
Our trip could not have been more perfect. Our agent put a lot of thought into every location and planned activity. At the outset, we had a few discussions with her about what we wanted from the trip and, after that, we were happy to leave most of the details in her capable hands. Our goal was to explore mid-to-northern Italy and everything—from the hotels and tours to the free time and transportation—was beautifully organized.
Our 11-night trip started in Milan and ended in Florence, with overnight stays in Milan (one night), Lake Como (three nights), Venice (three nights), and Florence (four nights). Initially, I was hesitant about staying at Lake Como for three nights, but our agent encouraged me to do a little research. I’m so glad she did, as it turned out to be incredible. We had more self-guided time at Lake Como, which was perfect as we adjusted to the time change. In Venice, our itinerary became more structured, but we still had plenty of time for our own explorations. By the time we reached Florence, we had activities and tours planned for every day, which was just what we wanted.
A highlight for my family was a full-day trip into Tuscany, where we visited San Gimignano, an organic vineyard in Chianti, and finished with a tour of Siena. Our day trip to Rome allowed us to see the main attractions and we concluded the journey with a tour of Florence and the Accademia Gallery. Every tour our agent arranged was spot on.
Throughout our trip, she was wonderfully communicative—always available when we had questions, but never intrusive. She even helped us with a couple of last-minute requests: booking a hotel in Milan for one night and arranging train tickets to Verona for an impromptu visit to Juliet’s balcony. Whenever we needed something, she was there.
When we return to explore the mid-to-southern part of Italy, there’s no question that we’ll be asking her to plan our trip again. I highly recommend her to anyone looking for a seamless, thoughtfully curated Italian adventure.
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We were very pleased with our trip and with the careful attention of Zicasso’s travel specialist.
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Overall, the trip was perfect! The hotels were really nice and the itinerary was great.
A few things I would have changed. First, the Amalfi tour day. There was not enough time in Ravello or Positano. We needed more time to relax and shop.
The class of train could have been nicer for the Florence-to-Rome portion of the trip.
We've been to many wineries throughout Europe and the one we went to on our way to Siena was okay, but we have been to much nicer wineries, with better wine and food tastings. It was not a great wine tour experience.
Everything else was wonderful and we really enjoyed the trip with our sons!!!
Thank you!
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