Culinary Traditions and Treasures of Paris
For art, architecture, fashion and culture, Paris is one of the great treasure houses of the world. Steeped in history and tradition, food and wine are the heart and soul of her culture. Your journey is as much about experiencing the food and wine as it is about the sites and activities, providing a balance between fueling your spirit and feeding your soul.
Highlights include local culinary and wine expert guides and docents, lunch with a culinary journalist, cooking lesson with a Le Cordon Bleu trained chef, private baguette class with an award winning baker and private museum tour with an art historian.
This trip can also be customized to include other parts of France.